Local & Sustainable

It's hard to imagine a more stunning location for a memorable meal. With outstanding views of the Falls and Snoqualmie River, The Dining Room at Salish Lodge & Spa provides a first-of-the-season experience. Our menu features Northwest cuisine with flavors that sing the virtues of local and homegrown, using the best ingredients and refined cooking techniques. We pay attention to the seasoning and the plating. Everything you're going to see and taste that will provide that anticipated Salish experience.

Come in for our Salish Lodge Country Breakfast, a lodge tradition featuring a four-course breakfast, including our famous steel-cut oats and the iconic Honey from Heaven service where honey from our hives is poured from high above your plate onto your buttery house-made

biscuits. Or bring friends in for brunch and enjoy a relaxing meal by the fire. Of course, The Dining Room is most magical at dinnertime, and just what you would expect in the finest luxury resort in Washington. Select from an extraordinary line-up of creations using first-of-the-season locally sourced ingredients, a few of our dishes include selections from the Camp Korey gardens. 10% of the proceeds of this dish will go directly to their mission to provide a safe haven for families dealing with childhood illness and serious medical conditions. We also have an extensive wine list (including our own private label still and sparkling wines), and an outstanding selection of local artisan cheeses. Join us and create your own wonderful memories with family and friends. Call 1.800.2.SALISH to make reservations.

Call for Reservations: 1.800.2.SALISH or reserve online on Open Table

THANKSGIVING FEAST Join us in The Dining Room for the traditional feast you look forward to every year without all the dishes and clean up.
Look forward to classic favorites, Salish signature dishes, vegetarian items, and more.

Thursday, November 26, 2015
12pm to 7pm
$100 adults; $30 young adults 6 to 12; children 5 and under, our guest

Limited à la carte brunch available 7am to 10am; The Dining Room will close for the evening at 7pm.

Reservations required. Call 1.800.2.SALISH.

HOLIDAY CELEBRATION DINNER 'Tis the season to gather together with the ones you love and indulge in a memorable meal in The Dining Room at Salish Lodge.
Our delectable Celebration menu features classics like a New York Strip and Pan Seared Salmon as well as seasonal delights like Truffle Roasted Cauliflower, Roasted Pork Belly, and more.

December 21, 2015 through January 4, 2016
Sunday to Thursday from 5pm to 9pm
Friday to Saturday from 5pm to 10pm

Reservations required. Call 1.800.2.SALISH.
HOLIDAY AFTERNOON TEA Celebrate the season with our signature tea service featuring an assortment of gourmet tea sandwiches, scones with fruit preserves, chocolate opera cake, and more.
Get ready to raise your tea cup over the falls!

Beginning Saturday, December 5, 1:30pm to 3:30pm
Saturday and Sundays December 12 through 20, 2pm to 4pm
Every Day December 26 through 30, 2pm to 4pm
$39 Adults; $18 young adults ages 6 to 12; children 5 and under are our guest

Reservations required. Call 1.800.2.SALISH.

Sip Siren Song Atop the Falls

Join us in The Dining Room or The Attic to enjoy featured wines from Siren Song Vineyard Estate and Winery paired with the our delectable Northwest cuisine. Cheers!

Thursday, December 10
11:30am to 10pm in The Attic
5pm to 9pm in The Dining Room

Reservations recommended in The Dining Room. Call 1.800.2.SALISH.

Wine Spectator Awards Book now

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